24/06/2010

Mum's style roast chicken beer

Can you imagine something easier to cook? This chicken is cooked in the oven and it's delicious. The potatoes are lightly brown and soaked in beer. The chicken peel is crunchy and the meat is tender. What is the truck? To take a good chicken fed with corn, to open a beer can and to control the temperature of the oven.





Ingredients:
1 chicken
Potatoes
3 garlic cloves
1 can of beer
Salt and peeper

Put salt and peeper on the chicken. Put it in an oven container and add old the beer. Preheat the oven at maximum temperature. Put the chicken and keep that temperature until the chicken peel is brown for 25 minutes more or less.

When the peel is crunchy, slow down the temperature and keep cooking it. Peel and cut the potatoes. Add the potatoes and the garlic cloves inside the chicken container.

Cooked the chicken at medium temperature for another half hour. After that, Prove the chicken is cooked and serve it.

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